Minors and Certificates
The Art Department also offers a number of minors in various fields of art. The minors are attractive for students who wish to gain a deeper understanding of art and an expanded skillset for creativity. Each minor offers a set of courses that provides hands-on experiences to broaden a student's studies and enhance their knowledge in the arts. The requirements for our minors and certificates are listed below:
Minors
| Minor in Art |
|
| Course Credit |
|
| Drawing I (AR 221) |
3 |
| Design I (AR 231) |
3 |
| Studio Electives (including nine hours of 300-400 level) |
12 |
| Total |
18 |
| Minor in Art History |
|
| Course Credit |
|
| Art History Survey I (AR 281) |
3 |
| Art History Survey II (AR 282) |
3 |
| Art History Survey III (AR 283) |
3 |
| American Art (AR 483) |
3 |
| Art History Electives from AR 480, 481, 482, 484, 485, 486 |
6 |
| Total |
18 |
| Minor in Apparel Design |
|
| Course Credit |
|
| Textile Product Analysis (FASH 241) |
3 |
| Apparel Illustration (FASH 330) |
3 |
| Computer Aided Design for Apparel Patterns (FASH 331) |
3 |
| Advanced Sewing Construction (FASH 350) |
3 |
| Production Development: Technical Design (FASH 442) |
3 |
| Draping (FASH 451) |
3 |
| Total |
18 |
| Minor in Minor in Culinary Arts |
|
| Course Credit |
|
| Basic Baking (CAM 221) |
3 |
| Select one from the following courses: |
3 |
| Menu Planning (CAM 251) |
|
| Advanced Baking (CAM 326) |
|
| Adv. Pastries and Desserts (CAM 426) |
|
| Pastries and Desserts (CAM 332) |
3 |
| Superv. in Hospitality Mgt. (CAM 355) |
3 |
| Food and Beverage Cost Control (CAM 430) |
3 |
| Culinary Entrepreneurship (CAM 470) |
3 |
| Total |
18 |
| Minor in Design Build Technology |
|
| Course Credit |
|
| Architectural Documentation I (IAD 260) |
3 |
| Architectural Documentation II (IAD 264) |
3 |
| Architectural Documentation III (IAD 343) |
3 |
| Construction Technology (IAD 310) |
3 |
| Visual Communication of the Built Environment (IAD 345) |
3 |
| Building Systems for Interior Architecture and Design (IAD 354) |
3 |
| Total |
18 |
| Minor in Food Management |
|
| Course Credit |
|
| Menu Planning (CAM 251) |
3 |
| Food and Beverage Cost Control (CAM 430) |
3 |
| First Aid (HPE 233) |
3 |
| Principles of Management (MG 330) |
3 |
| Principles of Marketing (MK 360) |
3 |
| Managing Food and Bev. Op (CAM 431) |
3 |
| Total |
18 |
| Minor in Kitchen and Bath Design |
|
| Course Credit |
|
| Architectural Documentation I (IAD 260) |
3 |
| Architectural Documentation II (IAD 264) |
3 |
| Architectural Documentation III (IAD 343) |
3 |
| Space, Form, and Concept (IAD 274) |
3 |
| Building Systems for Interior Architecture and Design (IAD 354) |
3 |
| Interior Architecture and Design I- Residential Studio (IAD 364) |
3 |
| Total |
18 |
| Minor in Retailing and Clothing |
|
| Course Credit |
|
| Textile Product Analysis (FASH 241) |
3 |
| History of Dress I (FASH 320) or Social & Cultural Aspects of Clothing (FASH 325) |
3 |
| Merchandising (FASH 321) |
3 |
| Visual Presentation (FASH 322) |
3 |
| Textiles and Materials (FASH 341W) |
3 |
| Advanced Sewing Construction (FASH 350) |
3 |
| Total |
18 |
| Minor in Hospitality and Events Management |
|
| Course Credit |
|
| Introduction to the Hospitality Industry (HEM 102) |
3 |
| Lodging Systems (HEM 202) |
3 |
| Lodging Management (HEM 402) |
3 |
| Conventions, Meetings and Trade Show Management II (HEM 306) |
3 |
| Event Planning (CAM 335) |
3 |
| Food and Beverage Operations Management (HEM 308) |
3 |
| Total |
18 |
| Minor in Human-Computer Interaction/User Experience Design (HCI/UX Design) |
|
| Course Credit |
|
| Information Systems in Organizations (CIS 236) |
3 |
| Introduction to Human Computer Interaction-User Experience (CIS 289) |
3 |
| Cognitive Psychology (PY 385) |
3 |
| Advanced Digital Media-Web (AR 462) |
3 |
| Advanced Digital Media-Multimedia (AR 463) |
3 |
| Advanced Digital Media-Senior Project (AR 465) |
3 |
| Total |
18 |
| Minor in Art for Interior Design |
|
| Course Credit |
|
| Drawing I (AR 221) |
3 |
| Design I (AR 231) |
3 |
| Design II (AR 232) |
3 |
| Studio Electives (AR 300-400 level) |
6 |
| Art History (choose one from AR 480, 481, 482, or 483) |
3 |
| Total |
18 |
| Minor in Photography |
|
| Course Credit |
|
| Film Photography I (AR 200) |
3 |
| Design I (AR 231) |
3 |
| Film Photography II (AR 300) |
3 |
| Studio Photography (AR 302) |
3 |
| Narrative Photography (AR 404) |
3 |
| History of Photography (AR 484W) |
3 |
| Total |
18 |
| Minor in Space Planning and Design |
|
| Course Credit |
|
| Interior Architecture and Design Seminar (IAD 261) |
3 |
| Architectural Documentation II (IAD 264) |
3 |
| Space, Form, and Concept (IAD 274) |
3 |
| Select three courses from the following: |
9 |
| Construction Technology (IAD 310) |
|
| Building Materials and Codes (IAD 323) |
|
| Architectural Documentation I (IAD 260) |
|
| Architectural Documentation III (IAD 343) |
|
| Visual Communication of the Built Environment (IAD 345) |
|
| Building Systems for Interior Architecture and Design (IAD 354) |
|
| Interior Architecture and Design I- Residential Studio (IAD 364) |
|
| Interior Architecture and Design II- Hospitality Studio (IAD 365) |
|
| Professional Practices and Entrepreneurship in IAD (IAD 461) |
|
| Total |
18 |
Certificates
| Certificate in Graphic Design |
|
| Course Credit |
|
| Level One Certification |
|
| Select one course from the following: |
3 |
| Drawing I (AR 221) |
|
| Painting I (AR 342) |
|
| Design I (AR 231) |
3 |
| Digital Media I (AR 347) |
3 |
| Digital Media II (AR 348) |
3 |
| Total |
12 |
| Level Two Certification |
|
| Semiotics in Art (AR 446) |
3 |
| Select two from the following Advanced Digital Media courses: |
6 |
| Advanced Digital Media - 2D (AR 461) |
|
| Advanced Digital Media-Web (AR 462) |
|
| Advanced Digital Media - Multimedia (AR 463) |
|
| Advanced Digital Media - Video (AR 464) |
|
| Professional Practices in Art (AR 493) |
3 |
| Total |
12 |
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